Oatmeal Raisin Cookies

Kind of a staple of comforting, warm, deliciousness in the winter months.  Even though it is technically supposed to be spring….it does not look or feel like spring here.  Oh well, I digress.  Back to nummy cookies!

Ingredients:
2 Eggs
1 Cup raisins
1 1/4 Cup Flour
1 Tsp. Baking Powder
1/2 Tsp. Baking Soda
1/4 Tsp. Salt
1 tsp cinnamon
3/4 Cup Butter
1/4 Cup coconut oil
1/4 Cup Sugar
¾ Cup Brown Sugar
1 Tsp. Vanilla
2 1/2 Cup Oats

If your raisin are not totally fresh, beat your eggs in a small bowl and then put the raisins in it and let soak.
Beat your sugars and butter/coconut oil.  You could just use butter but I thought the coconut oil would give it a nice flavor, which it did!  I buy mine at Costco.  It will look like the beginnings of any good cookie dough:

Add the vanilla into the mixture of butter and sugar.  Add the dry mixture (Flour, Baking Powder, Baking Soda, Cinnamon and Salt.) in with the butter, sugar, and vanilla.  Add the raisins and egg mixture.  Last, stir in the oats.
Use Pampered Chef medium scoop to put on pan. Bake at 375 degrees for 12-15 minutes.

If you would like a printable copy, click HERE.

Mmm good!

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